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Product details
File Size: 4391 KB
Print Length: 360 pages
Publisher: SAGE Publications, Inc; 8 edition (December 6, 2018)
Publication Date: December 22, 2018
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B07PPVXW9K
Text-to-Speech:
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Amazon Best Sellers Rank:
#327,034 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Ebook Free The Certified Quality Improvement Associate Handbook, Third Edition
Ebook Free The Certified Quality Improvement Associate Handbook, Third Edition
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The Certified Quality Improvement Associate Handbook, Third Edition
Ebook Free The Certified Quality Improvement Associate Handbook, Third Edition
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Product details
Hardcover: 288 pages
Publisher: ASQ Quality Press; 3 edition (October 15, 2014)
Language: English
ISBN-10: 0873898907
ISBN-13: 978-0873898904
Product Dimensions:
7.2 x 1.2 x 10.5 inches
Shipping Weight: 1.8 pounds (View shipping rates and policies)
Average Customer Review:
2.0 out of 5 stars
4 customer reviews
Amazon Best Sellers Rank:
#299,150 in Books (See Top 100 in Books)
There's very little, if anything, in this book that you couldn't find in pretty much any other general quality textbook. Granted it's designed for the CQIA certification by ASQ which is very much an introduction to quality but you would probably be better served by buying and studying something with a little more meat on it like Goetsch or Juran which serve much better both in content and as references down the road.
We are using this book for a quality management class I'm taking. I feel it is a good introduction to the principles of quality management. It is a fairly short book (268 pages) so it's easily covered in a single semester and it is an easy read. But it still covers the material needed to understand the basics of quality.
Book was water damaged and smelled like mold
Text is small and paper very lightweight
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Ebook Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes, by Giuliano Hazan
Ebook Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes, by Giuliano Hazan
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Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes, by Giuliano Hazan
Ebook Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes, by Giuliano Hazan
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About the Author
Giuliano Hazan is the son of famed Italian cookbook writer Marcella Hazan. He runs a cooking school in Verona with his wife and won the IACP award for Cooking Teacher of the Year in 2007. He is a contributor to Cooking Light magazine and author of The Classic Pasta Cookbook, Every Night Italian, and How to Cook Italian.
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Product details
Hardcover: 176 pages
Publisher: Stewart, Tabori and Chang; Complete Numbers Sta edition (September 1, 2009)
Language: English
ISBN-10: 1584798076
ISBN-13: 978-1584798071
Product Dimensions:
8.4 x 0.9 x 9.4 inches
Shipping Weight: 1.9 pounds (View shipping rates and policies)
Average Customer Review:
4.6 out of 5 stars
50 customer reviews
Amazon Best Sellers Rank:
#246,880 in Books (See Top 100 in Books)
My first cookbook review. An absolute must for anyone who loves authentic Italian pasta dishes, not American-Italian pasta. It's exactly as described, delicious pastas, with simple ingredients, none of which takes more than 30mins to prepare. Really enjoyed the tips on the right kind of dried pastas to get-bronze dies, artisanal pasta with a rough texture-more expensive and oh so worth it. Can't go back to cheaply made pasta anymore! Also, who knew that choosing the correct parmesan cheese and knowing how to keep it can be so enlightening??My husband, who is normally highly critical of recipe books, has enjoyed every single dish I've made so far from the book, I've tried about 5, all very successful! What I love most is how few ingredients there are, emphasis on freshness and simplicity, and simple preparations. My only comment is that most recipes are for 4 servings, but when I recreate them as suggested, 3 servings is stretching it, it's usually so good we find it hard not to over-indulge! One word of warning, the recipes are rich, robust and indulgent, just as they are in Italy, so don't be shocked at recipes calling for large amounts of butter and heavy cream, it's worth it, in small careful doses!
I love pasta, but tired of the recipes that I usually rely on. This collection is exactly as advertised -- that is simple, quick recipes that are top form. I have enjoyed this book so much that I have given copies to 5 friends, and a couple of them say they are sending copies to their friends -- a "chain-letter" cookbook as it were. I highly recommend.
This is one of the simplest and tastist cookbooks we own. How can you go wrong with pasta? Make a fast and easy dish with right ingredients and you've got a great meal
I recently got into making pasta and this is perfect for a beginner to pasta making like me. There were so many great ideas and I loved the photos. I also appreciated that it wasn't just directions on how to make the pasta, but also offered the complete dish recipe, ie the sauces. I also liked the soup recipes.
After 40 some odd years of making pasta, I finally found out how to make pasta correctly. This book gives you the secret along with great recipes. My favorite basic recipe is on page 70 and I use this all the time for any and all pasta recipes. The other key is to have great pancetta on hand since it gives a kick up on just plain pasta.Great book and easy to follow. I have given this as a gift for my friends who love a quick and great tasting pasta dinner!!
I really enjoy this cookbook. I ADORE pasta, and cook it at least once a week.This book is full of great ideas to liven up your dishes, and uses lots of fresh ingredients. This book is also very accessible! Hazan frequently uses pantry staples. As pasta itself is not very expensive, Hazan encourages you to (if you can!) splurge on a few quality items like olive oil, parmesan cheese, or proscuitto.There are plenty of vegetarian options here and some extras like soups and pasta recipes tailored to kids.
Contains various mouth-watering recipes. It's amazing to see how many delicious recipes are contained in this book for just pasta. I grew up in Italy and we had pasta every day with a different sauce each time. It was a delicious meal each and every night. Mangia, Mangia! Grazie Giuliano:))
I have made several recipes and they are all keepers! I would recommend this book for anyone who loves pasta! The recipes are very well written and can be made by a novice cook, but taste like a pro made them! The author suggests what you should have in your pantry and refrigerator, how to cook pasta, the different shapes and kinds of pasta. There are pasta soups, vegetarian pasta recipes, seafood, and meat pastas.
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Download PDF Hollow Justice: A History of Indigenous Claims in the United States (The Henry Roe Cloud Series on American Indians and Modernity)
Download PDF Hollow Justice: A History of Indigenous Claims in the United States (The Henry Roe Cloud Series on American Indians and Modernity)
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Hollow Justice: A History of Indigenous Claims in the United States (The Henry Roe Cloud Series on American Indians and Modernity)
Download PDF Hollow Justice: A History of Indigenous Claims in the United States (The Henry Roe Cloud Series on American Indians and Modernity)
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Review
“There are a good number of books on the subject, but none provide the scope that this one does. . . . I can surely see this becoming the standard book to which people turn when wanting to know the story of Indian claims.”—Christian McMillen, author of Making Indian Law: The Hualapai Land Case and the Birth of Ethnohistory (Christian McMillen)“A highly readable and important study on the history of Native claims against the United States. . . . To my knowledge, this is the first sustained scholarly effort to link the acts of promise making and the consequences of promise-breaking between the US and the tribal nations with a close examination of the various institutional mechanisms developed over time to resolve those claims.“—N. Bruce Duthu, author of American Indians and the Law (N. Bruce Duthu)
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About the Author
David E. Wilkins holds the McKnight Presidential Professorship in American Indian Studies at the University of Minnesota, where he is also adjunct professor of political science, law, and American studies. He lives in Minneapolis, MN.
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Product details
Series: The Henry Roe Cloud Series on American Indians and Modernity
Hardcover: 272 pages
Publisher: Yale University Press (October 29, 2013)
Language: English
ISBN-10: 0300119267
ISBN-13: 978-0300119268
Product Dimensions:
6.1 x 0.9 x 9.2 inches
Shipping Weight: 1.2 pounds (View shipping rates and policies)
Average Customer Review:
5.0 out of 5 stars
2 customer reviews
Amazon Best Sellers Rank:
#1,759,600 in Books (See Top 100 in Books)
This is a fantastic, lucid book if you're interested in the history and legal theory of Indian land claims against the US government. Very helpful for my research! Highly recommended!
The title delivers the awful truth of Indian Claims in the US and the ongoing denial of Basic Human Rights for Indigenous Peoples.
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